Reindeer meat is an exclusive raw material, and if we divide the number of available kilograms by the number of Norwegians, then there are only approx. 300 grams are available per person per year. Reindeer farming is a form of nomadic farming, wherein reindeer herders keep track of the animals’ movements between different pastures throughout …
This article was first published on HusGlede.no Remember that even though the days are different, it’s a good idea to keep the things we’re used to, like having dinner together. Remember, we have many suggestions for weekly menus, and you’ll find one here. Monday: Lentil and salt pork soup Lentil and salted pork soup Starting …
Weekly menu: Recipe: 5 simple dinners you can make this week Read More »
Figures from the Norwegian Directorate of Health show that Norwegians get on average just eight grams per day, says a press release titled “I love fruits and vegetables from Europe” in the EU campaign. The “Norwegian Diet 2020” report from the Norwegian Directorate of Health documents that Norwegian consumption of nuts has changed little in …
